GLOBAL RESEARCH ARCHIVE
European Food Producers: Feedback: Expert Call on Cocoa and Coffee Outlooks
Research evidence excerpt
European Food Producers: Feedback: Expert Call on Cocoa and Coffee Outlooks
aining a large amount of coffee over the past six months, supported by
very high prices that allowed some producers to cover costs with relatively
limited sales. However, Expana estimates that ~35-40% of the farmer
population are less financially flexible and may need to sell coffee near term
to cover costs. Their view is that this coffee is likely to come to market
relatively quickly if prices continue to soften, as farmers become more
concerned about being able to sell their crop. Lower prices may also force
farmers to sell more volume to cover the same costs, potentially reinforcing
downwards pressure on prices. Expana also noted that exporters appear to
be in a relatively comfortable position, with the onus currently on producers
rather than the trade.
• Forward curve pressure and potential return to contango. Expana expects
the forward curve to come under pressure quite quickly if Brazilian farmers
begin selling more actively. Farmers are expected to sell as far forward as
possible, looking to lock in prices before the new crop weighs further on the
market. However, buying interest for nearby/current-crop coffee appears
limited, as importers expect new-crop coffee to be cheaper and do not want
to carry expensive stocks through the July period. This is contributing to
falling certified stocks, but Expana’s view is that this reflects reluctance to
hold nearby coffee in a falling market, rather than a genuine lack of coffee.
• Demand shift towards Robusta. Overall coffee demand has not collapsed,
but Expana sees limited growth and a clear shift in mix towards Robusta and
cheaper origins. In Europe, they highlighted a move away from Brazil towards
Morgan Stanley Research 3
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