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Japan Food Sector "DuPont analysis identifies conditions for a sector..."
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Japan Food Sector "DuPont analysis identifies conditions for a sector..."
Global Research
2 July 2026ab
Japan Food Sector Equities
JapanDuPont analysis identifies conditions for a sector
re-rating Food & Beverage
Rei Ihara
Analyst
rei.ihara@ubs.com
Food stocks are ultimately not being valued because ROE is not improving +81-3-5208 6227
Looking back over the past ten years, the TOPIX Foods index has outperformed TOPIX by Ryunosuke Watanabe
more than 5% in only one year. In our view, investor sentiment toward the sector Associate Analyst
continues to be held back by persistently weak ROE. Based on the simple average of the ryunosuke.watanabe@ubs.com
24 companies under our coverage, ROE rose from 6.4% in 2014 to 9.4% in 2016 as +81-3-5208 6243
restructuring initiatives boosted profitability. It subsequently peaked at 10.5% in 2017,
supported by large-scale leveraged acquisitions (inc. Asahi acquisitions) and asset sales
(inc. Kirin's portfolio restructuring), before trending lower. In recent years, ROE has
remained in the 8% range (Figure 1). We have conducted a DuPont analysis to
determine what is required for ROE to improve going forward.
Profitability improvement has stalled, while asset turnover has also
deteriorated in structural terms
The simple average net profit margin of the 24 food stocks under our coverage closely
resembles the ROE trend. Although it improved from 2014 to 2017, it was range-bound
from 2018 to 2025 (Figure 2). We believe one reason for this is that over the past five
years, the food sector has faced an ongoing conflict between cost push and price
increases, and has been unable to achieve fundamental profit improvement.
Furthermore, the simple average asset turnover ratio shows that while it deteriorated
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